Omegalen Ultra

Fish oil capsules with a special film coating for maximum absorption without any after taste
Omega 3 is a group of essential unsaturated fatty acids which cannot be synthesized by the body, so it is essential to get them from food. From this group of Omega 3 fatty acids two stand out: EPA ( eicosapentaenoic acid) and DHA (docosahexaenoic acid).

The daily intake of Omega 3 is extremely important, since they are responsible for the proper functioning of all cell membranes, i.e. controlling the entry and exit of substances in our cells.

Fish oil with 75% omega-3 fatty acid content, odourless and free of heavy metals

Each Omegalen ULTRA softgel contains 1000mg fish oil, which yields 500mg EPA and 250mg DHA.

EPA and DHA contribute to the normal function of the heart.*

DHA contributes to maintenance of normal brain function and vision.*

EPA and DHA contribute to the normal function of the heart.*

Replacing saturated fats with unsaturated fats in the diet contributes to the maintenance of normal blood cholesterol levels.*

Docosahexaenoic acid (DHA) maternal intake contributes to the normal development of the brain and the eye of the foetus and breastfed infants.*

*Official claims by the European Food Safety Authority (EFSA).

Suitable for:

Diets with reduced fat
Middle-aged – elderly
Students
Jobs with cognitive function
Omegalen ULTRA of the Classics Range contains capsules with a special film coating for maximum absorption without any after taste. Omegalen ULTRA fish oil is obtained with molecular distillation and cold compression, it is rich in polyunsaturated fatty acids EPA / DHA. It is combined with tocopherols for natural antioxidant protection.